Chicken Caesar Smash Tacos
These Chicken Caesar Smash Tacos combine seasoned ground chicken, crispy pita bread, and fresh Caesar salad for an easy 20-minute dinner the whole family will love. With simple ingredients and plenty of flavor, this viral-inspired recipe is perfect for busy weeknights when you want something quick, satisfying, and a little different from traditional taco night.
Equipment
- 1 Large Saute Pan
Ingredients
- 1 package pita or naan bread
- 1 lb ground chicken
- 1 tablespoon italian seasoning
- salt and pepper to taste
- 1 tablespoon minced garlic (jarred is fine)
- 2 tablespoon olive oil
- 1 bagged Caesar salad, prepared
Instructions
- In a medium bowl, combine the ground chicken, minced garlic, Italian seasoning, salt, and pepper. Mix until well combined.
- Divide the chicken mixture evenly among the pita breads. Spread a thin layer of the chicken mixture over one side of each pita.
- Heat olive oil in a large skillet over medium heat.
- Place the pita breads in the skillet, chicken side down. Press gently with a spatula and cook for 4-5 minutes, or until the chicken is cooked through and develops a golden-brown crust.
- Flip the pitas and cook for an additional 1-2 minutes until lightly crisp.
- While the chicken cooks, prepare the Caesar salad kit according to the package directions.
- Remove the smash tacos from the skillet and top each one with a generous portion of Caesar salad.
- Serve immediately and enjoy.
Notes
- Spread the chicken in a thin, even layer so it cooks quickly and crisps nicely.
- Ground chicken should reach an internal temperature of 165°F.
- Add shaved Parmesan, crispy bacon, or a squeeze of fresh lemon juice for extra flavor.
- These Chicken Caesar Smash Tacos are best served immediately while the pita is warm and crisp.